:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/_8so0n8PBETg9gMzGK0D/8e2b874b5f81f758339e1ebf0ee8e8.jpg "Recipe preview Maple Toast and Eggs")
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Homemade Chicken Chow Mein Recipe
An easy Chicken Chow Mein recipe loaded with chicken, mushroom and vegetables
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Easiest Lasagna Ever
Nothing beats classic lasagna. And this is the easiest recipe you will ever make. It can be made ahead and it’s freezer-friendly too!
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Aussie chocolate slice recipe
Aussie chocolate slice is one of their most popular desserts. Are you far away from the country and want one? Make your own by following this recipe.
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The best ever carbonara recipe
A simple dish of hot pasta into which other ingredients have been mixed —often used as a postpositive modifier spaghetti carbonara.
What to cook today
Maple Toast and Eggs
This recipe is presented by Eggland’s Best. The ingredients are the same as a traditional breakfast of eggs, toast, and bacon, but this recipe is anything but ordinary. Transform your toast by de-crusting it, rolling it flat, and giving its bottom a slick maple-butter coating. When you bake the eggs correctly, each serving should offer the chance for a fork to pierce the yoke and send the golden liquid running.
Easy Fluffy Okonomiyaki Japanese Pancakes
These fluffy pancakes are a popular Japanese dish, also known as Okonomiyaki. They're made with a combination of shredded cabbage, meat or seafood, and a batter that holds together. The toppings are up to you, but traditional garnishes include mayonnaise, soy sauce, and green onions.
Homemade Greek Souvlaki with piadina chips recipe
The souvlaki with piadina chips is an easy recipe. It's tasy and quick to make. Souvlaki are an absolute classic of traditional Greek cuisine and piadina is typical from Italian food. You will bring to the table a rich dish that everyone will really like.
Chocolate mousse cake
Making a chocolate mousse cake is a real treat - I first made this wonderful cake for my boyfriend's birthday and since then it has been made countless times in my kitchen. The combination of the smell of the chocolate, the delicate texture of the mousse and the crispy pastry is a real treat.
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