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Asian Roasted Noodles
A quick and tasty recipe for Asian roasted noodles with chicken and vegetables. A simple and nutritious meal full of flavor that everyone will love.
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Ingredients
number of servings
4
Noodles
- 250 g Asian noodles
Chicken meat
- 300 g chicken breast
Vegetables
- 1 pcs carrot
- 1 pcs paprika
Sauce
- 2 tablespoon soy sauce
- 1 ts sugar
- 1 pcs garlic
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Directions
30 min.
1. Step
Cook the noodles according to the instructions on the package and set aside.
2. Step
Cut the chicken breasts into thin strips.
3. Step
Heat oil in a pan and add chicken meat, season with salt and pepper, and fry until golden brown.
4. Step
Add the sliced vegetables and sauté until soft.
5. Step
We add the cooked noodles, soy sauce, crushed garlic, and sugar. Stir everything together and roast for a few minutes, until all the flavors blend.
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