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Authentic Chinese Special Fried Rice

Name: Authentic Chinese Special Fried Rice
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 2 cups white rice; 2 tbls vegetable oil; 3 eggs, beaten; 1 Cup cooked chicken, diced; 1 Cup cooked shrimp, peeled and deveined; 0.5 Cup frozen peas, thawed; 0.5 Cup carrots, diced; 0.5 Cup bell peppers, diced (any color); 3 tbls soy sauce; 2 cloves garlic, minced; 1 teaspoon ginger, grated; 0.5 teaspoon sesame oil; salt and pepper to taste; Green onions for garnish

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Special Fried Rice is a delicious and versatile Chinese dish that can be served as a main course or as a side dish. Made with a combination of flavorful ingredients, it is a perfect way to use leftover rice and create a satisfying meal in no time.

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Ingredients

number of servings

2 cups white rice Added to
2 tbls vegetable oil Added to
3 eggs, beaten Added to
1 Cup cooked chicken, diced Added to
1 Cup cooked shrimp, peeled and deveined Added to
¹⁄₂ Cup frozen peas, thawed Added to
¹⁄₂ Cup carrots, diced Added to
¹⁄₂ Cup bell peppers, diced (any color) Added to
3 tbls soy sauce Added to
2 cloves garlic, minced Added to
1 teaspoon ginger, grated Added to
¹⁄₂ teaspoon sesame oil Added to
salt and pepper to taste Added to
Green onions for garnish Added to

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Directions

30 min.

1. Step

Heat one tablespoon of vegetable oil in a skillet or wok over medium-high heat.

2. Step

Add the eggs to the skillet and scramble until they are fully cooked. Remove the scrambled eggs from the skillet and set aside.

3. Step

In the same skillet, add the remaining tablespoon of vegetable oil and sauté the garlic for about a minute, or until fragrant.

4. Step

Add chicken, shrimp, peas, carrots, and bell peppers to the skillet. Stir-fry the ingredients for about 3-4 minutes until they are slightly tender.

5. Step

Push the ingredients to one side of the skillet and pour the sesame oil in. Quickly add the cold rice on top of the sesame oil and break clumps with a spatula.

6. Step

Drizzle the soy sauce over the rice and toss together until coated and heated through.

7. Step

Add the scrambled eggs back into the skillet and mix with the rice and vegetables.

8. Step

Season with salt and pepper to taste. Stir-fry for an additional minute to ensure all ingredients are combined evenly.

9. Step

Serve and garnish with chopped green onions if desired.

10 July 2023

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