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Source: FB: Z PIEKARNIKA - przepisy na: zapiekanki, pizze, kurczaka, chleb itp.

Baked Pancakes with Chicken

Baked pancakes with chicken are a combination of the taste of delicate pancakes, aromatic chicken, and spicy cheese. Ideal for lunch or dinner.

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Ingredients

number of servings
4

Pancakes

  • 1 glass flour Added to
  • 2 Piece Eggs Added to
  • 112 glass milk Added to
  • 12 glass water Added to
  • 1 pinch salt Added to

Stuffing

  • 12 kg chicken meat Added to
  • 1 piece onion Added to
  • 2 cloves garlic Added to
  • 1 glass Yellow cheese Added to
  • 2 spoons oil Added to

Nutritional values and price

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Directions

90 min.
1. Step

Prepare the pancake batter. Mix the flour with eggs, milk, and water. Add a pinch of salt. Leave for 15 minutes.

2. Step

While the dough is resting, prepare the filling. Cut the chicken into small pieces and sauté it in a pan with onions and garlic. At the end, add the grated cheese.

3. Step

Fry pancakes in a small amount of oil. Spread the stuffing over each pancake and roll it up.

4. Step

Arrange the rolled pancakes in a greased baking dish. Sprinkle the top with grated cheese.

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5. Step

Bake in an oven preheated to 180 degrees for about 20 minutes, until the cheese melts and browns.

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Recipe author image Iwa

Baked Pancakes with Chicken

Baked pancakes with chicken are a combination of the taste of delicate pancakes, aromatic chicken, and spicy cheese. Ideal for lunch or dinner.

90
Minutes
4
Number of servings
Directions
1. Step

Prepare the pancake batter. Mix the flour with eggs, milk, and water. Add a pinch of salt. Leave for 15 minutes.

2. Step

While the dough is resting, prepare the filling. Cut the chicken into small pieces and sauté it in a pan with onions and garlic. At the end, add the grated cheese.

3. Step

Fry pancakes in a small amount of oil. Spread the stuffing over each pancake and roll it up.

4. Step

Arrange the rolled pancakes in a greased baking dish. Sprinkle the top with grated cheese.

5. Step

Bake in an oven preheated to 180 degrees for about 20 minutes, until the cheese melts and browns.

Ingredients
Pancakes
1 glass
flour
2 Piece
Eggs
112 glass
milk
12 glass
water
1 pinch
salt
Stuffing
12 kg
chicken meat
1 piece
onion
2 cloves
garlic
1 glass
Yellow cheese
2 spoons
oil