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Baked Potatoes in the Oven
Try this simple recipe for delicious baked potatoes in the oven. An ideal choice for a healthy lunch or dinner.
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Ingredients
number of servings
4
- 1 kg Potatoes
- 4 spoons olive oil
- 2 cloves garlic
- 1 teaspoon dry rosemary
- 1 teaspoon dry oregano
- 1⁄2 teaspoon ground paprika
- 1 piece fresh pepper
- 1 piece onion
- 1 pinch salt
- 1 pinch ground black pepper
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Directions
60 min.
1. Step
Wash the potatoes well under running water and cut them into pieces. They don't need to be peeled.
2. Step
Finely chop the onion and pepper. Crush the garlic.
3. Step
Put potatoes, onion, pepper and garlic into a large bowl. Add olive oil, rosemary, oregano, paprika, salt and pepper. Mix everything well.
4. Step
Transfer the potatoes to a baking sheet lined with baking paper. Bake in an oven preheated to 200°C for approximately 40-50 minutes, or until the potatoes are beautifully crispy and golden brown.
5. Step
Serve the finished baked potatoes warm. Enjoy your meal!
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