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Baked Stuffed Mini Cones

Baked Stuffed Mini Cones

You must try this. Few ingredients, no frying, simple, healthier and delicious. Yogurt dough with a chocolate filling.

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Ingredients

number of servings
8

Ingredients

  • 140 g white Greek yogurt Added to
  • 110 g Smooth spelt flour Added to
  • 30 g vanilla protein Added to
  • 1 teaspoon baking soda Added to

To fill

  • Frulove choco jelly or jam favorite spread or pieces of chocolate Added to

For wrapping

  • ghee Added to
  • sugar Erythritol cane Added to
  • cinnamon Added to
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Directions

25 min.
1. Step

Mix yogurt with flour, protein and baking powder. On a floured board, knead the dough. Cut it into parts. Make a small pancake, into which we put a teaspoon of filling and wrap into a ball. When filling, sprinkle with flour as needed. Place the balls on a baking tray lined with baking paper and bake at 180 degrees for 10-15 minutes.

2. Step

Brush with melted ghee and roll in cinnamon sugar before baking.

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