ADVERTISING
Beef with Horseradish Sauce

Beef with Horseradish Sauce

Recipe for quick horseradish sauce

ADVERTISING

Ingredients

number of servings
4

Ingredients

  • oil Added to
  • 1 onion Added to
  • 200 ml water Added to
  • 500 ml cooking cream Added to
  • 300 ml milk Added to
  • 80 g grated horseradish Added to
  • 90 g Spelt smooth flour Added to
  • salt Added to
  • ground white pepper Added to
  • all-purpose seasoning Added to

Meat

  • beef Added to
  • salt and pepper Added to
  • water Added to
  • Caraway Added to
ADVERTISING

Directions

30 min.
1. Step

On the oil, we fry finely chopped onion, which we sprinkle with about 1 tablespoon of flour. We fry it and pour it over with milk, cream in which we have mixed the rest of the flour.

2. Step

We will cook for about 10-15 minutes and insert grated fresh horseradish. We blend until we have a smooth sauce, then cook for another 10 minutes. Season with salt, vegetable seasoning and ground white pepper.

3. Step

We serve the sauce with dumplings and beef we just sliced, tenderized, seasoned, placed, poured over with water, and baked covered.

4. Step

Pierce the meat edges so that the meat does not twist when baking and the slices remain straight.

The latest recipes

The latest recipes

Reels

New

Top categories

Dinner

2992 recipes

Pasta

438 recipes

Lunch

3003 recipes

Meatless meals

1573 recipes

Meals with meat

1669 recipes

Baking

2338 recipes

Side dish

1167 recipes

Quick meals

2527 recipes

Breakfast

681 recipes

Brunch

638 recipes

Dessert

1696 recipes