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Source: Pixabay: planet_fox

Best Sweet Potato Fries

These sweet potato fries are a great alternative to the classic ones. They are crispy on the outside and soft on the inside, and also full of vitamins and fiber. They are quick and easy to prepare, great as a side dish or a healthy snack.

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Ingredients

number of servings
4
  • 2 pcs large sweet potatoes Added to
  • 2 tablespoon olive oil Added to
  • 1 ts salt Added to
  • 1 ts ground paprika Added to
  • 1 ts black pepper Added to
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Directions

60 min.
1. Step

Wash the sweet potatoes. Cut them into fries (you do not need to peel them).

2. Step

Put the fries into a large bowl, add olive oil, salt, ground paprika and black pepper. Mix well.

3. Step

Preheat the oven to 200°C. Spread the fries on a baking sheet lined with baking paper so they don't overlap.

4. Step

Bake the fries for about 30 minutes, or until they are golden brown and crispy. Turn them over after 15 minutes.

5. Step

Try one fry to see if it's soft on the inside. If it is, they're done. If not, bake them for a few more minutes.

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