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Source: FB: Varenie je radosť

Best Yolk Slices

Traditional recipe for yolk slices, suitable for any occasion.

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Ingredients

number of servings
12

Frequently:

  • 250 g butter Added to
  • 200 g confectionery sugar Added to
  • 250 g walnuts Added to
  • 150 g semi-coarse flour Added to
  • 3 spoons baking powder Added to
  • 6 pcs egg whites Added to

Yolk glaze:

  • 6 pcs Egg yolks Added to
  • 250 g confectionery sugar Added to

For decoration:

  • cooking chocolate Added to
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Directions

60 min.
1. Step

Whip the butter with powdered sugar until frothy.

2. Step

Gradually add the flour, nuts and baking powder.

3. Step

Whisk the egg whites into a stiff peak, then carefully fold them into the dough.

4. Step

Pour the dough into a baking sheet that is greased with butter and sprinkled with flour.

5. Step

Often we bake in a preheated oven for about 25 minutes at 180°C.

6. Step

Whisk the egg yolks with powdered sugar until smooth.

7. Step

We often take it out of the oven and while it's still hot, pour over the yolk glaze.

8. Step

Pour chocolate over the custard slices once cooled.

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