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Classic Grandma's Shoofly Pie Recipe

VIDEORECIPE Classic Grandma's Shoofly Pie Recipe

Prepare this old-fashioned pie with a traditional recipe, the best for any occasion!

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Ingredients

number of servings
8
  • 1 yolk Added to
  • 12 Cup molasses Added to
  • 34 Cup boiling water Added to
  • 1 teaspoon baking soda Added to
  • 1 Cup self-rising flour Added to
  • 12 teaspoon cinnamon Added to
  • 0.13 teaspoon nutmeg Added to
  • 0.13 teaspoon ginger Added to
  • 0.13 teaspoon ground cloves Added to
  • 12 Cup brown sugar Added to
  • 12 teaspoon salt Added to
  • 2 tablespoon butter Added to
  • 1 unbaked pie shell Added to
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Directions

50 min.
1. Step

Preheat oven to 400 degrees Fahrenheit. Add baking soda to the boiling water. Combine with the egg yolk and molasses. Mix the flour, brown sugar, salt, spices, and butter together.

2. Step

Pour the liquid ingredients into the pie shell. Sprinkle the dry mixture on top. Bake for 10 minutes, then lower heat to 325 degrees and bake for 30 minutes. Let cool, and enjoy!

Classic Grandma's Shoofly Pie Recipe - preparation step 1

Source: Youtube

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