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Colorful Pasta with Chicken Meat
This recipe is a great choice for those who crave a quick and healthy meal full of flavor and color.
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Ingredients
number of servings
4
Pasta and meat
- 400 g Colorful pasta
- 400 g chicken breast
Others
- 2 spoons olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1⁄2 kl ground red pepper
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Directions
30 min.
1. Step
Cook the pasta according to the instructions on the package. Cut the chicken breasts into smaller pieces and fry them in a pan with olive oil until golden brown.
2. Step
Sprinkle them with red pepper, add water and stew for 20 minutes.
3. Step
Drain the cooked pasta and add it to the meat. Mix everything, sprinkle with salt and black pepper, and add a little water if necessary.
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