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Corned Beef Silverside in Slow Cooker

Name: Corned Beef Silverside in Slow Cooker
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 2 lb silverside beef; 2 onions; 4 cloves; 2 carrots; 2 Stems of celery, chopped; 1 Cup beef broth; 0.5 Cup red wine; 1 tablespoon Worcestershire Sauce; 1 tablespoon dried thyme; Salt and pepper, to taste

Tammers

This slow cooker silverside recipe is perfect for those looking for an easy, no-fuss way to cook a delicious tender-cut beef. With a few simple ingredients and minimal prep time, you'll have a hearty and flavorful meal that everyone will love.

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The recipe can be found in this article

Simple ways to cook silverside - The universal methods!

Ingredients

number of servings

2 lb silverside beef Added to
2 onions Added to
4 cloves Added to
2 carrots Added to
2 Stems of celery, chopped Added to
1 Cup beef broth Added to
¹⁄₂ Cup red wine Added to
1 tablespoon Worcestershire Sauce Added to
1 tablespoon dried thyme Added to
Salt and pepper, to taste Added to

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Directions

15 min.

1. Step

Season the beef generously with salt and pepper and place it in the slow cooker.

2. Step

Add the onions, garlic, carrots, celery, beef broth, red wine, Worcestershire sauce, and dried thyme on top of the beef.

3. Step

Cover the slow cooker and cook the Silverside on low for 8-10 hours or until the beef is tender and cooked through.

4. Step

Once done, remove the beef from the slow cooker and allow it to rest for 10-15 minutes before slicing it thinly.

5. Step

Arrange the slices of beef on a serving platter and drizzle the cooking juices over the top.

6. Step

Garnish with fresh herbs, if desired. Enjoy your Silverside in Slow Cooker!

10 June 2023

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