Crunchy Iceberg Lettuce Wedge Salad with Dressing

Name: Crunchy Iceberg Lettuce Wedge Salad with Dressing
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 1 large head of iceberg lettuce; 3 medium carrots, finely chopped; 2 cucumbers, sliced; 2 tomatoes, diced; 1 red onion, thinly sliced; 0.25 Cup of lemon juice; 0.5 Cup of olive oil; salt and pepper to taste; Fresh basil leaves for garnish

Tammers

Enjoy the refreshing taste of a Crunchy Iceberg Lettuce Salad. This dish is a perfect blend of garden-fresh veggies and spices, tossed with a tangy lemon vinaigrette to amplify the taste. It takes only 15 minutes to prepare, making it an ideal choice for a quick, nutritious, and delicious meal or side dish.

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Ingredients

number of servings

1 large head of iceberg lettuce Added to
3 medium carrots, finely chopped Added to
2 cucumbers, sliced Added to
2 tomatoes, diced Added to
1 red onion, thinly sliced Added to
¹⁄₄ Cup of lemon juice Added to
¹⁄₂ Cup of olive oil Added to
salt and pepper to taste Added to
Fresh basil leaves for garnish Added to

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Days remaining: 3

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Directions

15 min.

1. Step

Rinse the iceberg lettuce, pat it dry, and tear it into bite-sized pieces. Place them in a large salad bowl.

2. Step

Add the chopped carrots, sliced cucumbers, diced tomatoes, and sliced red onion into the bowl.

3. Step

In a separate bowl, whisk together the lemon juice and olive oil to make the vinaigrette. Season it with salt and pepper as per your preference.

4. Step

Drizzle the vinaigrette over the salad and gently toss all the ingredients until they are well combined and coated.

5. Step

Garnish the salad with some fresh basil leaves and serve immediately for maximum freshness and crunchiness.

21 September 2023

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