Fruit salad recipe with chocolates and coconut

First, wash all the fruits under cold water.

Then cut the apples, pears, bananas, oranges into medium sized squares with the grapes in half. Be sure to remove all the seeds.

Place all the cut fruits in a large bowl.

Add lemon juice to the fruits; this is a trick I use to prevent the fruits from starting to lose their color.

Add the chocolates to the bowl, which you can mix and add more, if desired.

If you want to give it a creamier touch, add the natural yogurt and mix it all together.

Let the resulting salad sit in the refrigerator for an hour before serving to allow the flavors to blend.