VIDEORECIPE Homemade Japanese Takoyaki sauce recipe

These portable and protein-packed egg muffins are not only easy to make but also customizable with various add-ins. They are perfect for quick breakfasts, lunches on the go, or a protein-rich snack. Its ingredients can be varied according to your taste preferences.

This carrot jumble is an absolute comfort food and one of my favorite dishes that I like to make time and time again. Not only is it healthy and delicious, it's also incredibly quick and easy to make - perfect for any day of the week!

This dressing brings simple potato salad to a whole new level and makes it a real star on any occasion.

Learn the best way on how to make pea and ham soup. Super quick to prepare because you just place the ham bone, split peas and everything else straight into the slow cooker, then turn it on.

A simple summer salad with fragrant grilled chicken

The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!

Roast pork in beer sauce is a traditional Czech dish that is rich in flavour and ideal for cold days.

Cookies come in thousands of shapes, flavours, ingredients, and recipes. However, the secret to having the best cookies is their texture. The real biscuits are those with a rich flavour and a crunchy texture. This recipe is simple and super tasty!