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How to make Best Tahini Sauce Dip
This simple and easy-to-make Tahini Dip is rich, flavourful and a perfect dip to accompany your chips, pita bread or veggies. With a creamy texture and a unique blend of flavors, it's sure to be a hit at any gathering or simply as a tasty snack for home.
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Ingredients
number of servings
8
- 1 Cup tahini
- 3 cloves garlic (minced)
- 4 tbls lemon juice
- 2 tbls Extra Virgin Olive Oil
- salt to taste
- 6 tbls Water (or to desired consistency)
- 1 teaspoon Ground Cumin (optional)
- Fresh parsley for garnish (optional)
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Directions
20 min.
1. Step
In a bowl, combine the tahini, minced garlic, lemon juice, olive oil, and salt. Mix well.
2. Step
Gradually add water to the mixture, whisking continuously until you achieve a creamy consistency.
3. Step
If desired, stir in ground cumin for an extra kick of flavor.
4. Step
Taste the dip and adjust the seasoning as per your liking.
5. Step
Transfer the dip to a serving dish and garnish with fresh parsley.
6. Step
Serve with vegetables, chips, or pita bread.
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