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Iwa

Source: Pelagija from Canva

Pasta with chicken and cream sauce

Name: Pasta with chicken and cream sauce
Prep time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 500 g chicken meat; 400 g pasta; 1 pcs onion; 2 Spoons olive oil; 200 ml cooking cream; salt and pepper to taste

Iwa

This is a simple but tasty recipe for pasta with chicken and cream. Perfect for a quick dinner or lunch any time of the week. You can customize it to your taste by adding your favorite spices or vegetables.

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Ingredients

number of servings

500 g chicken meat Added to
400 g pasta Added to
1 pcs onion Added to
2 Spoons olive oil Added to
200 ml cooking cream Added to
salt and pepper to taste Added to

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Directions

45 min.

1. Step

Cut the chicken breast into small pieces. Finely chop the onion.

2. Step

Heat the olive oil in a pan and add the chicken. Fry until golden.

3. Step

Add the onions and continue frying until golden.

4. Step

Add the cream and season with salt and pepper. Bring to the boil and then leave on a low heat until the sauce thickens slightly.

5. Step

Meanwhile, cook the pasta al dente according to the instructions on the package.

6. Step

Once cooked, drain the pasta and add to the pan with the chicken and sauce. Stir well to coat the pasta evenly with the sauce.

6 October 2023

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