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Quick Yeast-Free Pizza
This quick yeast-free pizza is a great idea when you're craving homemade pizza but don't have time to wait for the dough to rise.
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Ingredients
number of servings
2
Often
- 200 g special fine flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 cup water
- 2 PL olive oil
Others
- 100 g tomato sauce
- 100 g grated cheese
- 1 a piece mozzarella
- 1 a piece fresh basil
- tomatoes
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Directions
30 min.
1. Step
Preheat the oven to 200°C.
2. Step
In a bowl, combine the flour, baking powder, salt, and sugar.
3. Step
Add water and olive oil, and mix until a smooth dough forms.
4. Step
Roll out the dough on a floured board to the desired thickness.
5. Step
Spread the dough evenly with tomato sauce, sprinkle with cheese and mozzarella, arrange the tomatoes.
6. Step
Bake the pizza in the oven for about 15-20 minutes until the cheese is nicely golden brown.
7. Step
Then sprinkle with basil and serve immediately.
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