:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/iKnDU6qjYbwsdFpPS3bj/f2adeb45cc1207c6a241967ce73320.jpeg "Salad with Mozzarella, Tomato and Cucumber")
Source: Marko Rupena from Getty Images
Salad with Mozzarella, Tomato and Cucumber
Salad with Mozzarella, Tomato and Cucumber is simple, healthy and full of freshness for a light lunch or dinner. Ideal for people who appreciate simple preparation and natural flavors. Perfect for hot days when you are looking for something light and refreshing.
Ingredients
- 2 pcs Large tomatoes
- 1 pcs Medium-sized cucumber
- 200 g mozzarella
- 2 spoons Olive oils
- salt and pepper to taste
- Bunch of basil
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Directions
Wash the tomatoes and cucumber and cut them into slices about 0.5 cm thick.
Slice the mozzarella in a similar thickness to the tomatoes and cucumber.
Aromatic plants, such as basil, cut off the twigs and wash.
On a large plate, layer alternating slices of tomato, mozzarella and cucumber.
Arrange basil leaves on top.
Pour olive oil over the whole, salt and pepper to taste.
Serve the salad immediately after preparation, so that the ingredients do not lose their freshness.
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