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Salty Buns from Yeasted Dough

Salty Buns from Yeasted Dough

You're sure to know sweet braided bread. But if you prefer salty, prepare this. Even though it's a yeasted dough, its preparation is not demanding, just mix all the ingredients. And moreover, you'll get two braids from the recipe, so you can try two different fillings straight away.

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Ingredients

number of servings
20

Often

  • 400 g special fine flour Added to
  • 200 g whole-wheat flour Added to
  • 1 ts salt Added to
  • 10 g dried yeast Added to
  • 75 ml rapeseed oil Added to
  • 300 ml lukewarm milk Added to

Filling 1

  • 120 g Coarsely grated eidam cheese Added to
  • 100 g Smetanovy syr Added to
  • 3 tablespoon milk Added to
  • 30 g Niva cheese Added to
  • Garlic seasoning Added to
  • oregano Added to

Filling 2

  • 120 g grated cheese Added to
  • 100 g Smotanový syr means cream cheese Added to
  • 200 g Canned Mexico mix Added to
  • salt Added to
  • spice Added to
  • Garlic seasoning Added to
  • smoked paprika Added to

Other

  • Egg for scrambling Added to
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Directions

120 min.
1. Step

We mix all the ingredients for the dough together. We knead in a kitchen robot for about 5 minutes.

2. Step

Cover the prepared dough with a dishcloth and let it rise for an hour.

3. Step

We divide the prepared dough into two parts. We roll out each part into the shape of a rectangle.

4. Step

Mix everything together for each filling.

5. Step

We spread the filling on the rolled-out half of the dough and roll it up. Like a roulade. We cut it lengthwise and weave it like a braid. We do the same with the second part of the dough and the second type of filling.

6. Step

We will shape the braid with cheese filling into a circle and brush it with a beaten egg.

7. Step

Transfer the braid with vegetable filling to a bishop's bread mold lined with baking paper. Also coat with egg.

8. Step

We bake at a temperature of 185 degrees. After 15 minutes, I switched to hot air. When the dough was already golden on top, I covered it with foil and baked it some more. The total baking time was about 40-45 minutes. Let it cool down completely after baking.

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