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Ingredients
number of servings
10
Often
- 300 g spelt flour
- 2 pcs large eggs
- 120 g sugar
- 1 pcs baking powder
- 250 ml milk
- 100 ml vegetable oil
Filling
- 500 g Curd cheese
- 100 g sugar
- 1 pcs vanilla sugar
Others
- fruit
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Directions
90 min.
1. Step
Preheat the oven to 175 °C and prepare a baking tray, which you line with baking paper.
2. Step
Mix the dough. Combine the eggs and sugar in one bowl and mix well.
3. Step
Then add the spelt flour and baking powder. Finally pour in the milk and oil and stir everything well.
4. Step
Prepare the curd filling. Mix the curd, sugar, and vanilla sugar thoroughly to create a smooth curd filling.
5. Step
Often pour the mixture into a baking dish and put blueberries or black raspberries on top.
6. Step
Also, spread the filling on top and bake the cake in the oven for about 40 minutes.
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