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VIDEORECIPE Tasty and easy Shrewbury biscuits recipe

Name: Tasty and easy Shrewbury biscuits recipe
Prep time: 30 min
Total time: 30 min
Yield: 16
Ingredients: 450 g plain flour; 227 g unsalted butter; 225 g semolina sugar; 1 egg; 5 ml rose water; 0.25 spoon salt

Romi

This easy recipe teaches how to make the best, easy and tasty Shrewbury biscuits at home. Don't miss it!

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Ingredients

number of servings

450 g plain flour Added to
227 g unsalted butter Added to
225 g semolina sugar Added to
1 egg Added to
5 ml rose water Added to
¹⁄₄ spoon salt Added to

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Directions

30 min.

1. Step

In a bowl, place all the dry ingredients and mix until they are well-combined. Add the butter. Mix until obtaining a sand texture.

Tasty and easy Shrewbury biscuits recipe - preparation step 1

Source: Youtube

2. Step

Mix the rose water and the egg. Add it into the flour mixture. Stir well.

Source: Youtube

3. Step

Wotk the dough with your hands and divide it into 16 equal parts.

Source: Youtube

4. Step

Flatten each piece and form a thin disc. Repeat with all the dough pieces. Then, place them in the parchment paper on the baking tray.

Source: Youtube

5. Step

Make diamond forms on the dough biscuits surface. Then, make a little hole in the middle of each diamond. Bake in a preheated oven to 180°C for 15 minutes.

Source: Youtube

6. Step

Remove form the oven, leave to cool completely and enjoy!

Source: Youtube

18 November 2022

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