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Source: https://youtu.be/D7SyNZMJ8Nc

The easiest and most delicious homemade chicken gyros recipe

Chicken gyros? Yes! Following this recipe, you'll learn how to prepare the most delicious and easiest homemade chicken gyro.

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Ingredients

number of servings
4

Ingredients

  • boneless chicken thighs Added to
  • Extra Virgin Olive Oil Added to
  • Pita bread Added to
  • tzatziki sauce Added to
  • Chopped parsley Added to
  • paprika Added to

Marinated

  • 12 l water Added to
  • 2 bay leaves Added to
  • 12 Cup Fresh parsley Added to
  • 1 teaspoon thyme Added to
  • 1 teaspoon With Added to
  • 112 teaspoon salt Added to
  • 1 clove garlic Added to
  • 1 tablespoon Peppercorns Added to
  • 12 lemon Added to

Nutritional values and price

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Directions

45 min.
1. Step

Peel and chop the garlic and set aside.

2. Step

Pour half a litre of water and the juice of half a lemon into a large saucepan. Add the bay leaf, fresh parsley, thyme, honey, salt, garlic and peppercorns. Bring to boil for 1 minute.

3. Step

Remove from the heat and leave to cool for about 30 minutes.

4. Step

Place the chicken pieces in a deep dish, pour in the marinade and leave for 30 minutes.

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5. Step

Strain the chicken with the stock and place it on kitchen paper to remove the excess.

6. Step

Heat a little olive oil in a frying pan and cook the chicken pieces until golden brown.

7. Step

Serve on a plate with the pita bread, tzatziki sauce, a little chopped parsley and a dash of paprika.

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Recipe author image Romi

The easiest and most delicious homemade chicken gyros recipe

Chicken gyros? Yes! Following this recipe, you'll learn how to prepare the most delicious and easiest homemade chicken gyro.

45
Minutes
4
Number of servings
Directions
1. Step

Peel and chop the garlic and set aside.

2. Step

Pour half a litre of water and the juice of half a lemon into a large saucepan. Add the bay leaf, fresh parsley, thyme, honey, salt, garlic and peppercorns. Bring to boil for 1 minute.

3. Step

Remove from the heat and leave to cool for about 30 minutes.

4. Step

Place the chicken pieces in a deep dish, pour in the marinade and leave for 30 minutes.

5. Step

Strain the chicken with the stock and place it on kitchen paper to remove the excess.

6. Step

Heat a little olive oil in a frying pan and cook the chicken pieces until golden brown.

7. Step

Serve on a plate with the pita bread, tzatziki sauce, a little chopped parsley and a dash of paprika.

Ingredients
Ingredients
boneless chicken thighs
Extra Virgin Olive Oil
Pita bread
tzatziki sauce
Chopped parsley
paprika
Marinated
12 l
water
2
bay leaves
12 Cup
Fresh parsley
1 teaspoon
thyme
1 teaspoon
With
112 teaspoon
salt
1 clove
garlic
1 tablespoon
Peppercorns
12
lemon