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Ingredients
number of servings
1
- 1⁄2 kg special fine flour
- 50 g yeast
- 100 ml oil
- 300 ml lukewarm milk
- 1 tablespoon sugar
- 1 ts salt
- 1 ts Soda
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Directions
150 min.
1. Step
From 100 ml of milk, yeast and a little sugar we make a sourdough.
2. Step
Mix the dry ingredients in a bowl.
3. Step
Add yeast, oil, and 200 ml of milk to it.
4. Step
We prepare the dough, which we don't let rise but work with it immediately.
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