Recipes - page 11

Indulge in a rich and moist chocolate cake that's incredibly easy to make. This recipe calls for basic ingredients you likely already have in your pantry. Serve it plain, frost it with your favorite icing, or add a scoop of vanilla ice cream for a heavenly treat. This chocolate cake is sure to delight both kids and adults alike!

This easy recipe teaches how to make the best homemade honey soy marinade recipe. Don't miss it!

Crispy on the outside, soft and tender on the inside, these potato pancakes make for a savory breakfast treat or a hearty side dish. They are the perfect comfort food that is versatile and can be paired with a multitude of sauces or toppings. A delightful combination of grated potatoes, onions, and seasoning, fried until golden brown.

It's a misconception that you consume foods you loathe during a diet while still feeling hungry. These low-calorie overnight oats give you the liberty not to worry about weight gain. No doubt, it will satisfy your hunger as well.

This delicious vegetarian lasagna is a perfect meal to satisfy your cravings for comfort food while providing all the essential nutrients your body needs. The blend fresh vegetables and cheese creates a scrumptious and creamy flavor in each bite.

Bread is always present in every household as it can be eaten as toast for breakfast or as an accompaniment to different dishes. When you have leftover bread at home, instead of throwing it away, you can make this classic English dessert.

A soft, fluffy, delicious, no-bake bread. This recipe is made in a frying pan, quick, easy and tasty.

This banana cake made with the Thermomix is one of my favorite recipes when I have very ripe bananas at home. It is very simple to make, and it is always delicious, soft and fluffy. Ideal for a delicious breakfast or a snack, this recipe has been tested and approved by everyone in my house. The Thermomix makes the task of mixing and kneading very easy, leaving us with a great result in a short time.

Thick and tasty tomato sauce with meatballs, which can be served with pasta or rice.

How to make mini sausage rolls wrapped in puff pastry, with this easy recipe!

Spinach pie is always a good choice and the Greek version is even better! With this easy recipe, learn how to make authentic Spanakopita at home. It's healthy and delicious!

Indulge in a comforting, classic dessert reimagined in this Simple Bread and Butter Pudding recipe. Use up leftovers and enjoy a dessert that is light, fluffy, and brimming with flavor at any time of the year. It’s a perfect combination of sweet custard, hearty bread, and a delicate buttery crust that’s sure to make a perfect ending to any meal.

Mayonnaise isn't difficult to prepare. You might be wondering how to make homemade mayonnaise and the answer is simple: follow this recipe and you'll have always this delicious, smooth and creamy sauce.

Make this easy crispy meat with soy sauce and spring onion!

This spinach recipe is delicious. Spinach cob loaf is light, easy to cook and nutritious. Learn how to make it here.

This easy recipe teaches how to make the best homemade mushrooms Vol au vent, a typical French Christmas dish. Don't miss it!

Scalloped potatoes are a very interesting dish or side dish to eat with meat or fish, because potatoes are one of the most versatile products in the kitchen and can be prepared in a thousand different ways. Don't miss this delicious recipe!

Creamy nacho cheese sauce, tortilla chips, and pickled jalapeños top grilled spiral-cut hot dogs in this ode to movie theater noshing. Learn how to spiral cut a hot dog by watching this Chow video

How to make easy pancakes for Shrove Tuesday, with traditional toppings like lemon & sugar. Or add your own twist!

Chorizo Pasta is a flavorful and satisfying dish, with an easy-to-make recipe that's perfect for any occasion.

This savory herb and garlic marinade not only makes your pork steaks deliciously flavorful, but tenderizes them as well. Perfect for a comforting family dinner or a weekend barbecue, the marinade mix can easily be prepared ahead of time allowing the pork steaks to absorb the flavors. Regardless of your cooking style - on the grill, pan-seared, or oven-baked, this marinade is the secret to mouthwatering pork steaks.

Youtiao, also known as Chinese Cruller or Chinese fried dough, is a long golden-brown deep-fried strip of dough eaten in China and other Asian cuisines. Usually enjoyed during breakfast, this crispy yet airy doughstick is traditionally eaten with a side of warm soy milk for dipping.

Enjoy this quick and easy recipe, you won't regret!

Penne pasta cooked al dente combines with sautéed spinach, crumbled feta, crème fraîche, and yogurt in this easy vegetarian baked pasta dish.