Cooking for kids

Cooking for kids - quick and easy recipes - page 10

811 recipes

Have a look at these recipes! These are our recipes from the category cooking for kids – suitable for various occasions. Check out one of our great 811 recipes. These recipes will take about 5 - 600 minutes to prepare. In addition to the ingredients and procedure, each recipe includes an approximate preparation time and number of portions. If we’re talking about good recipes, then these favorites come to mind - The best homemade potato latkes recipe, How to make Montecristo gourmet sandwiches?, Traditional gingerbread recipe, The best vanilla cupcakes you'll love. Will you try one out?

Tangerine and speculoos dessert

I have often prepared this mandarin and speculoos dessert for my family at Christmas time. The freshness of the mandarins combined with the spiciness of the speculoos and the fluffy quark is simply irresistible. It is always a pleasure to bring this delicious dessert to the table - it brings back childhood memories and brightens up any cold winter's day.

Prepare sweet shortcrust pastry

A butter shortcrust pastry forms the basis for many classic tarts and cakes. I have made this dough hundreds of times and it is always fascinating to see how such simple ingredients can be turned into something so delicious. The most important thing is that the butter is really cold and is processed quickly to achieve the best result.

Gingerbread recipe

This gingerbread recipe comes straight from my family and has stood the test of time. Over the years, I've made it again and again, making a few tweaks to bring out the best flavor. The perfect balance between sweet and spicy makes our gingerbread a favorite with children and adults alike. Try it and you'll understand what I mean.

Recipe for baked apple jam

I've perfected this recipe over the years and find it especially fitting for the cooler months when apples and winter spices are so commonly used. The combination of roasted apples and warm spices creates a jam that evokes the comfort of home. A kitchen full of aromatic scents, and the end product on a fresh piece of bread is simply irresistible.

Festive apple tiramisu

This recipe for apple tiramisu is a real insider tip among my own dessert creations. The combination of fresh tart apples, sweet mascarpone cream and chocolatey cocoa is irresistible. It's a really interesting and delicious twist on traditional tiramisu that is sure to delight your guests. Easy to prepare, this recipe not only impresses with its exceptional flavor, but also with its unique appearance.

"Ausstecherle" Christmas recipe

This recipe for "Ausstecherle" comes from my mother, who baked numerous trays of these delicious cookies every Christmas. Because they are easy to cut out, they are not only real eye-catchers, but also great for baking with children.

"Buche de Noel" (Christmas tree trunk)

During my time working in a French kitchen, I discovered the secret of this traditional Christmas recipe. "Buche de Noel" also known as Yule Log, has its origins in the French tradition of burning a fir tree trunk at Christmas. I have made this recipe during many Christmas dinners and it is always a hit. It takes some time and care, but the result is absolutely worth it.

Egg white cookies with nuts

I always like to make this recipe for egg white cookies when I have leftover egg whites after baking. It's super easy and the cookies are delicious and high in protein. They are perfect for a snack between meals or on the go.

Original recipe Pfeffernüsse

As real sweet tooths at Christmas time, we can't avoid the popular gingerbread nuts. This recipe has been used in my family for generations and always rounds off our festive get-togethers perfectly. Although it takes a little more time to prepare, the reward is a heavenly taste and Christmas aroma.

Candied apples like at the Christmas market

Candied apples are a big hit at any kind of celebration. This recipe is the result of many attempts, my desire to experiment and the desire to find the perfect balance between the sweetness of the sugar and the crunchy apple. I hope you enjoy preparing and enjoying it as much as I do.

Grandma's almond cookies

Almond cookies are an absolute must in our family at Christmas time. They are incredibly easy to make, have a crunchy texture and are full of almond flavor. I inherited this recipe from my grandma, who used to bake these cookies for us every Christmas. Every bite brings back fond childhood memories for me.

Chocolate curd from the oven

Baking is one of my favorite things to do and this oven baked chocolate curd is actually one of my favorites. The recipe is pretty simple and offers a nice variation on the typical chocolate. And the best part is that you can play with the ingredients to customize the chocolate to your personal preferences.

Christmas speculoos cake

As a passionate baker and lover of Christmas flavors, I have always tried out new recipes. This speculoos cake is an absolute highlight. It combines the classic taste of speculoos cookies with a creamy filling - a perfect combination for the winter season. It is not only very popular with my family, but also a welcome gift for Christmas events.

Toffifee cookies simply baked

This recipe is a real treat for all Toffifee and cookie lovers. After some experimentation, I have found the perfect combination that perfectly incorporates the flavor of Toffifee into a cookie. The joy and compliments I received when I made and served this recipe for the first time are simply priceless. It will always be my "go-to" candy for parties and holidays.

Linzer eyes recipe Christmas cookies

I love this traditional Austrian cookie recipe, Linzer Augen, every Christmas. Not only are they wonderfully crumbly and delicious, they are also really pretty to look at with their bright red raspberry jam in the middle. I got the hang of it after just a few tries and can really recommend these fantastic cookies to everyone.

Christmas lemon cookies

This is a recipe for lemon cookies that I have tried and tested myself and always enjoy making. If you love the sophistication of lemon, you will certainly like these cookies with their slightly fresh, full-bodied lemony flavor. They always go down well with my family and friends, especially at Christmas time, but also on other occasions.
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