%photoVideo% Pickled Lecso

%photoVideo% Potato Dough Noodles

ADVERTISING

Authentic Tofu Pad Thai Stir Fry

Name: Authentic Tofu Pad Thai Stir Fry
Prep time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 200 g rice noodles; 200 g tofu; 2 finely chopped garlic cloves; 1 finely chopped red chilli; 100 g bean sprouts; 2 chopped green onions; 2 Eggs (vegan version: use scrambled tofu or chickpea flour; 2 tbls of oil; 2 tbls of sugar; 3 tbls of Fish sauce (vegan version: use soy sauce or tamari); 1.5 tbls of Tamarind Paste; 1 lime; 50 g Crushed peanuts; handful of fresh cilantro

Tammers

Tofu Pad Thai is a classic Thai dish veganized by substituting shrimp or chicken usually found in Pad Thai with tofu. It is a balanced combination of sweet, spicy and sour flavors tossed with rice noodles, tofu and a mix of vegetables, all garnished with crushed peanuts and a lime wedge. It's a healthy and delicious meal that is easy to make and affordable.

ADVERTISING

The recipe can be found in this article

23 Recipes with Tofu: Delicious and Easy Ones to Try Today!

Ingredients

number of servings

200 g rice noodles Added to
200 g tofu Added to
2 finely chopped garlic cloves Added to
1 finely chopped red chilli Added to
100 g bean sprouts Added to
2 chopped green onions Added to
2 Eggs (vegan version: use scrambled tofu or chickpea flour Added to
2 tbls of oil Added to
2 tbls of sugar Added to
3 tbls of Fish sauce (vegan version: use soy sauce or tamari) Added to
1¹⁄₂ tbls of Tamarind Paste Added to
1 lime Added to
50 g Crushed peanuts Added to
handful of fresh cilantro Added to

Latest flyers

Days remaining: 12

ADVERTISING

Directions

40 min.

1. Step

Soak the rice noodles in warm water as per the instructions on the packet.

2. Step

While the noodles are soaking, fry tofu in a pan with a tablespoon of oil until it is golden and crispy. Set aside.

3. Step

Heat the remaining oil in a wok or large frying pan. Sauté garlic and chilli.

4. Step

Add the eggs and scramble them quickly. (Or add your vegan alternative)

5. Step

Drain the soaking (now softened) noodles and add to your pan. Fry for a minute.

6. Step

Stir in the sugar, fish sauce (or vegan alternatives), and tamarind paste. Mix well until noodles are well coated.

7. Step

Add tofu, bean sprouts, and green onions. Stir fry for another 2-3 minutes.

8. Step

Serve hot, each serving garnished with crushed peanuts, a wedge of lime and a sprinkle of fresh cilantro.

2 September 2023

Reels

New

The latest recipes

Reels

New

Favorite recipes

Tammers

Crispy Pan Fried Coral Trout Fillet

The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!

Tammers

Delicious Rustic Fresh Mulberry Muffins

Having a mulberry tree in my garden motivated my journey of exploring the various recipes one can prepare with mulberries. And this led me to discover this beautiful recipe of moist, fluffy, and fruit-filled Mulberry Muffins. This is one of my go-to recipes for utilizing the seasonal harvest. The muffins are a perfect breakfast staple - their natural sweetness and vibrant color make them a hit with both kids and adults.

Tammers

Romi

Aussie crumbed sausages recipe

This recipe teaches how to make crumbed sausages, a famous Aussie delicious snack. Don't miss it!

Romi

The most delicious mushroom soup recipe

Cream of mushroom soup is a common type of canned soup. It is often used as a base ingredient in many stews and human foods, but it is also delicious to eat on its own. Learn how to make the most delicious soup here

Romi

Tammers

Yummy Cheesy Potato Bake with No Cream

This cream-less potato bake is a delicious, healthier alternative to the traditional, cream-heavy version. The recipe relies on a blend of olive oil and vegetable broth to create a rich, hearty taste. Melted cheese on top adds extra indulgence. Perfect for family dinners or to impress at a potluck, you won't believe something so tasty can be made without cream!

Tammers