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Iwa

Source: zia_shusha from Getty Images

Baked Ground Meat with Mashed Potatoes

Name: Baked Ground Meat with Mashed Potatoes
Prep time: 1 h
Total time: 1 h
Yield: 4
Ingredients: 500 g minced meat; 1 a piece Big egg; 1 a piece onion; 2 cloves garlic; 1 ts salt; 0.5 ts ground black pepper; 1 kg Potatoes; 0.5 a piece onion; 0.5 ts salt; 50 g butter; 100 ml Meat broth

Iwa

Baked ground meat with mashed potatoes is a delicious and meaty delicacy that you will love. It is ideal for dinner for the whole family.

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Ingredients

number of servings

Minced meat

500 g minced meat Added to
1 a piece Big egg Added to
1 a piece onion Added to
2 cloves garlic Added to
1 ts salt Added to
¹⁄₂ ts ground black pepper Added to

Mashed potatoes

1 kg Potatoes Added to
¹⁄₂ a piece onion Added to
¹⁄₂ ts salt Added to
50 g butter Added to
100 ml Meat broth Added to

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Directions

60 min.

1. Step

Preheat the oven to 180°C.

2. Step

In a bowl, mix together the minced meat, beaten eggs, grated onion, crushed garlic, salt and pepper until a uniform mixture is formed.

3. Step

Spread the mixture into a square baking dish and bake in a preheated oven for 20 minutes.

4. Step

Peel the potatoes and cook them in salted water. Then mash the potatoes, add butter and finely chopped onion.

5. Step

Spread the mashed potatoes onto the baked meat in the baking dish and bake everything together for another 20 minutes. During baking, we can add a little bit of meat broth to the top for better results.

6. Step

Let the prepared meal cool slightly before serving.

20 December 2023

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