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VIDEORECIPE Best Traditional Seafood Paella

Name: Best Traditional Seafood Paella
Prep time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Ingredients: 4.5 cups chicken stock; 0.5 teaspoon saffron threads; 0.25 teaspoon salt; 3 tablespoon olive oil; 0.5 onion; 0.5 red bell pepper; 3 cloves garlic; 6 oz chorizo sausage; 3 cups short grain rice; 1 can roasted tomatoes; 1 Cup frozen green peas; 1 lb Shrimp; 1 lb clams; 1 lb little neck clams; 0.25 Cup parsley

Tammy

Try Seafood Paella, a classic Spanish rice dish with saffron-infused rice, chorizo, peppers, tomatoes, and a seafood medley of clams, shrimp, and mussels.

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Ingredients

number of servings

4¹⁄₂ cups chicken stock Added to
¹⁄₂ teaspoon saffron threads Added to
¹⁄₄ teaspoon salt Added to
3 tablespoon olive oil Added to
¹⁄₂ onion Added to
¹⁄₂ red bell pepper Added to
3 cloves garlic Added to
6 oz chorizo sausage Added to
3 cups short grain rice Added to
1 can roasted tomatoes Added to
1 Cup frozen green peas Added to
1 lb Shrimp Added to
1 lb clams Added to
1 lb little neck clams Added to
¹⁄₄ Cup parsley Added to

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Days remaining: 7

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Directions

65 min.

1. Step

Bring stock to a boil. Add saffron and salt, turn off the heat, and steep for 15 minutes.

2. Step

In another pan, saute chopped onion and pepper in oil. Add minced garlic and chopped-up chorizo.

Best Traditional Seafood Paella - preparation step 1

Source: Youtube

3. Step

Next, add rice and cook for 5 minutes. Then add stock, tomatoes, green peas, and simmer for 15 minutes.

Source: Youtube

4. Step

Put the mussels and clams in with the hinge side up, and the shrimp. Cover and cook for 10 minutes. Garnish with parsley, serve and enjoy!

Source: Youtube

22 April 2023

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