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Chilli Mussels with Garlic Sauce Recipe

VIDEORECIPE Chilli Mussels with Garlic Sauce Recipe

Served with parsley and bread, an easy seafood meal you can prepare anytime.

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Learn how to cook mussels like a pro chef

The recipe can be found in this article

Learn how to cook mussels like a pro chef

Ingredients

number of servings
5
  • 500 g clams Added to
  • 1 tablespoon oil Added to
  • 2 tablespoon butter Added to
  • 1 onion Added to
  • 4 cloves garlic Added to
  • 1 Cup chicken stock Added to
  • 1 Cup whipped cream Added to
  • 1 lemon Added to
  • 34 spoon salt Added to
  • 1 spoon ground black pepper Added to
  • 12 Cup Chopped parsley Added to
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Directions

30 min.

Heat oil and melt butter in a pan. Saute the diced onion, then add minced garlic, chilli flakes, and chicken stock, and let simmer for 5 minutes. Then add whipping cream, lemon zest and juice, salt, and pepper. Once properly combined, add the mussels. Let cook, then add parsley and serve.

Chilli Mussels with Garlic Sauce Recipe - preparation step 1

Source: Youtube

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