:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/TE0_HlORadBdQP2FCzCo/2f90c62343601eb211c6cfa33547aa.jpeg)
VIDEORECIPE Classic Italian Tomato Sauce recipe
This easy recipe teaches how to make the best homemade Classic Italian Tomato Sauce. Don't miss it!
Ingredients
- 1 l tomato sauce
- 2 cloves garlic
- 300 ml water
- a pinch of bicarbonate of soda
- 3⁄4 fresh basil leaves
- salt
- extra virgin olive oil
Latest flyers
Nutritional values and price
Directions
Put the tomato pulp in a bowl.
Source: Youtube
In a small saucepan pour a couple of tablespoons of extra virgin olive oil and sauté one or two whole and peeled cloves of garlic, then add the tomato pulp.
Source: Youtube
After two minutes, add the water, salt and a pinch of bicarbonate or sugar to balance the acidity of the tomato and simmer for 45 minutes, stirring occasionally.
Source: Youtube
Remove from the heat and add the fresh basil, breaking up the leaves with your hands. The tomato sauce is now ready for your fantastic recipes. Enjoy!
Source: Youtube
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
Top categories
Classic Italian Tomato Sauce recipe
This easy recipe teaches how to make the best homemade Classic Italian Tomato Sauce. Don't miss it!
Put the tomato pulp in a bowl.
In a small saucepan pour a couple of tablespoons of extra virgin olive oil and sauté one or two whole and peeled cloves of garlic, then add the tomato pulp.
After two minutes, add the water, salt and a pinch of bicarbonate or sugar to balance the acidity of the tomato and simmer for 45 minutes, stirring occasionally.
Remove from the heat and add the fresh basil, breaking up the leaves with your hands. The tomato sauce is now ready for your fantastic recipes. Enjoy!
How did you make this recipe?