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Corn with Basil Butter and Flaky Salt

Name: Corn with Basil Butter and Flaky Salt
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 3 large basil sprigs stems removed; 0.5 stick unsalted butter softened; sweet corn cooked as desired and left on the cob; sea salt

TASTElist

Basic butter gets upgraded thanks to fresh basil and flaky sea salt. Generously spread this butter on corn for a simple yet sophisticated dish that truly epitomizes summer. Make a double batch and store it in the fridge for up to 2 weeks—it’s great spread on toast or tossed with farro.

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Ingredients

number of servings

3 large basil sprigs stems removed Added to
¹⁄₂ stick unsalted butter softened Added to
sweet corn cooked as desired and left on the cob Added to
sea salt Added to

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Directions

5 min.

1. Step

Cut the basil into a fine chiffonade.

2. Step

In a small bowl, mash together the chopped basil and butter until well mixed (use a wooden spoon or flexible spatula).

3. Step

Roll the corn on the cob in the basil butter, and then sprinkle with sea salt.

3 February 2023

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