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Cottage Cheese Waffles
Fantastic cottage cheese waffle recipe, which is tasty and nutritious. Ideal choice for breakfast or as a dessert.
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Ingredients
number of servings
4
- 125 g cottage cheese
- 60 g butter
- 3 tbsp sugar
- 15 dkg Plain flour
- 125 ml milk
- 3 pc egg
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Directions
30 min.
1. Step
Mix the butter, the cottage cheese, the sugar, the flour and the milk.
2. Step
Separate the eggs and add the yolk to the dough.
3. Step
Whip the egg whites into stiff peaks, and gently fold into the batter with a fork.
4. Step
Preheat the waffle maker and cook the waffles for about 4 minutes.
5. Step
Serve it with fruit, jam, or to taste.
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