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Crazy Easy Spiced Ground Chicken Loaf

This easy chicken loaf makes a hearty and delicious main dish for a family meal. Made with ground chicken, aromatic spices, and a bread crumb mixture, this dish offers an enticing combination of flavors. It's perfect for dinner and can be served with gravy or a light salad.

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Ingredients

number of servings
5
  • 1 kg ground ​chicken Added to
  • 1 Cup breadcrumbs Added to
  • 12 Cup milk Added to
  • 1 finely chopped medium onion Added to
  • 2 cloves garlic, minced Added to
  • 2 eggs Added to
  • 1 teaspoon salt Added to
  • 12 teaspoon ground black pepper Added to
  • 12 teaspoon ground thyme Added to
  • 1 tablespoon Worcestershire Sauce Added to
  • 1 tablespoon mustard sauce Added to
  • 12 Cup ketchup Added to
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Directions

70 min.
1. Step

Preheat your oven to 175 degrees Celsius (350 degrees Fahrenheit).

2. Step

In a large bowl, combine the ground chicken, bread crumbs, milk, onion, garlic, eggs, salt, pepper, thyme, Worcestershire sauce, and mustard sauce. Mix well.

3. Step

Transfer the mixture into a greased loaf pan, press down to form a loaf shape.

4. Step

Spread the ketchup over the top of the meatloaf.

5. Step

Bake in the preheated oven for about 1 hour or until the meatloaf reaches an internal temperature of 160 degrees Fahrenheit.

6. Step

Let the chicken loaf rest for a few minutes before cutting and serving it.

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