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VIDEORECIPE Easy and tasty homemade chicken fricassee recipe

Name: Easy and tasty homemade chicken fricassee recipe
Prep time: 1 h
Total time: 1 h
Yield: 6
Ingredients: 1 chicken; 0.5 onion; 1 carrot; 1 stalk celery; 225 g portobello or mushrooms; 25 g Wheat flour; 140 ml dry white wine; 800 ml chicken stock; 2 sprigs fresh parsley; 2 sprigs fresh thyme; 1 bay leaf; 50 g heavy cream; 2 tablespoon dried tarragon; 2 tablespoon lemon juice; 30 g butter; Extra Virgin Olive Oil; nutmeg; ground black pepper; salt

Romi

Learn how to make homemade chicken fricassee with this recipe! You'll find that it's very easy to cook and is delicious.

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The recipe can be found in this article

Quick and easy dinner ideas for tonight

Ingredients

number of servings

1 chicken Added to
¹⁄₂ onion Added to
1 carrot Added to
1 stalk celery Added to
225 g portobello or mushrooms Added to
25 g Wheat flour Added to
140 ml dry white wine Added to
800 ml chicken stock Added to
2 sprigs fresh parsley Added to
2 sprigs fresh thyme Added to
1 bay leaf Added to
50 g heavy cream Added to
2 tablespoon dried tarragon Added to
2 tablespoon lemon juice Added to
30 g butter Added to
Extra Virgin Olive Oil Added to
nutmeg Added to
ground black pepper Added to
salt Added to

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Directions

60 min.

1. Step

Add salt, pepper and nutmeg to a chicken cut into eighths.

Easy and tasty homemade chicken fricassee recipe - preparation step 1

Source: Youtube

2. Step

In a saucepan, add the diced butter and the extra virgin olive oil.

Source: Youtube

3. Step

When the butter begins to melt, fry the chicken.

Source: Youtube

4. Step

Once well browned, remove the chicken from the pan and add the onion, celery and a carrot chopped into very small cubes. Add salt and fry over medium heat for about 10 minutes.

Source: Youtube

5. Step

Add the diced portobellos and a pinch of salt and stir.

Source: Youtube

6. Step

Add the wheat flour. Stir and cook for 5 minutes.

Source: Youtube

7. Step

Pour in the dry white wine and chicken stock.

Source: Youtube

8. Step

Add the fresh aromatic herbs: parsley, bay leaf and thyme.

Source: Youtube

9. Step

Return the chicken to the pan. Cover and leave to cook for 45 minutes over medium heat.

Source: Youtube

10. Step

Remove the chicken, take out the bouquet garni and leave the sauce to reduce uncovered for 10 minutes.

Source: Youtube

11. Step

Add the fresh cream or cooking cream, dried tarragon and lemon juice. Stir to mix well.

Source: Youtube

12. Step

Return the chicken to the pan. Stir for a couple of minutes. Serve. It is usually served with white rice. Enjoy!

Source: Youtube

25 August 2022

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