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Easy cheese and bacon cob loaf dip recipe

VIDEORECIPE Easy cheese and bacon cob loaf dip recipe

This easy recipe teaches how to make the best homemade cheese and bacon cob loaf dip, a must-dish at parties. Enjoy!

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Ingredients

number of servings
6
  • 1 loaf Cob Bread Added to
  • 1 Block cream cheese Added to
  • 350 ml heavy cream Added to
  • 4 slices bacon Added to
  • 2 stalks spring onions Added to
  • 34 spoon salt Added to
  • 2 spoon garlic powder Added to
  • ground black pepper Added to
  • 1 tablespoon maize starch Added to
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Directions

45 min.
1. Step

Cut a circle on top of the bread. Then, remove the lid and scoop out some bread from the inside. Cut that bread into smaller pieces and set aside.

Easy cheese and bacon cob loaf dip recipe - preparation step 1

Source: Youtube

2. Step

In a frying pan, cook the bacon. Then, chop it into small pieces.

Easy cheese and bacon cob loaf dip recipe - preparation step 1

Source: Youtube

3. Step

Chop the spring onions and cut the cream cheese.

Easy cheese and bacon cob loaf dip recipe - preparation step 1

Source: Youtube

4. Step

In a saucepan, pour the cream and add the cream cheese, bacon, spring onion, salt, garlic powder and black pepper. Cook and constantly stirring.

Easy cheese and bacon cob loaf dip recipe - preparation step 1

Source: Youtube

5. Step

Dissolve the cornstarch in 1 tbsp of water. Add it to the cheese mixture when it's melted. Cook it until thick. Pour the mixture into the cob loaf and bake it for 20 minutes in a preheated oven to 180°C.

Easy cheese and bacon cob loaf dip recipe - preparation step 1

Source: Youtube

6. Step

Place the cob loaf on a plate and arrange the bread pieces around. Enjoy!

Easy cheese and bacon cob loaf dip recipe - preparation step 1

Source: Youtube

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