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VIDEORECIPE Easy homemade pinneapple salsa recipe
Pineapple salsa with habaneros is the perfect match for tacos, shrimp and other foods. This easy recipe teaches you how to make homemade pineapple salsa.
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Ingredients
number of servings
1
- 4 Habaneros
- 2 cups chopped fresh pineapple
- 1 Cup fresh mango
- 1 tablespoon sugar
- 1 Cup water
- 1⁄2 Cup white or apple cider vinegar
- 1 spoon salt and pepper
- grated lemon zest
- olive or vegetable oil
- 1⁄4 spoon garlic powder
- 1⁄4 spoon onion powder
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Directions
35 min.
1. Step
In a saucepan or frying pan, heat the oil for a few seconds and add the habanero peppers, pineapple and mango, spices and cook for 8 minutes or until the fruit softens a little.
Source: Youtube
2. Step
Add vinegar, water and sugar, bring mixture to a boil, reduce heat and simmer for 15-20 minutes.
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3. Step
Remove from the heat, allow to cool for a few minutes and blend the mixture completely until smooth.
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4. Step
The salsa can be kept in the refrigerator for a long time.
Source: Youtube