ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/aBwkZQBw-jfUShRgX-dT/4abfb5ea12172bf9754d81e03d6cfc.jpeg "Flourless Pumpkin Pie")
Source: blueflames from Getty Images
Flourless Pumpkin Pie
Excellent and healthy flourless pumpkin pie. It has a beautifully spicy taste and is perfect for an autumn afternoon.
ADVERTISING
Ingredients
number of servings
8
Content
- 500 g Hokkaido pumpkin
- 4 pcs egg
- 100 ml With
- 1 pcs Vanilla extract
- 2 teaspoons cinnamon
- 1 teaspoon Ground spice
- 1⁄2 teaspoon ground cloves
Often
- 200 g almond flour
- 50 g coconut oil
- 1 pcs egg
Latest flyers
ADVERTISING
Directions
60 min.
1. Step
Preheat the oven to 180°C. Mix almond flour, coconut oil, and egg together until a dough forms. Then spread the dough evenly on the bottom and sides of the pie dish. Bake the dough in the oven for 10 minutes.
2. Step
Content: Clean the pumpkin, cut it into small pieces and cook until it is soft. In a bowl, mix the eggs, honey, vanilla extract, cinnamon, ground spices and cloves. Add the cooked pumpkin and blend everything together until smooth.
3. Step
Pour the filling into the pre-baked crust and bake in the oven for another 30-35 minutes.
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/ixZFUESz0LSs6OqntrKq/083eb2bae9730b9986edf5ea5e5145.jpeg "Recipe preview Patty Pan Squash Pancakes")
Patty Pan Squash Pancakes
Patty pan squash pancakes are a delicious, simple and quickly prepared dish that vegetarians will particularly love.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/_84yEYaINPEducy2uLZ-/df1827f3205f0ae9401f79a7d71f5c.png "Recipe preview Light and Delicious Lemon Garlic Shrimp Pasta")
Light and Delicious Lemon Garlic Shrimp Pasta
This zesty shrimp pasta recipe is perfect for a quick and easy weeknight dinner. The lemon garlic sauce adds a burst of flavor to the juicy shrimp.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1DbneOfR1t-2dlRbfaMk/13a1c29a5fa67f4af53cd468c4727f.png "Recipe preview Best ever apple crumble recipe")
Best ever apple crumble recipe
This simple recipe delivers on layers of texture and balanced sweetness. You'll make this over and over again.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/KPMWVfpdEDa1pEDlvQm-/adaf5b31ba1730a19ff60f75a65752.jpeg "Recipe preview How to make Parisian essence at home?")
How to make Parisian essence at home?
This easy recipe teaches how to make the best homemade Parisian essence. Don't miss it!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/GiOJTbx9Gd6mdhBK8Bc9/e8a3d55fe190690ffbcd2c4f7a25d0.jpeg "Recipe preview Old-Fashioned Italian Rissoles Baked in Oven")
Old-Fashioned Italian Rissoles Baked in Oven
These oven-baked Rissoles combine ground meat with a selection of herbs and spices, then baking them to golden-brown perfection. Unlike the traditional method of frying, baking reduces the amount of oil, making this dish healthier. Served with your favorite sides, these rissoles will turn a normal dinner into a special one!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/7lxKVTZb9OVEPY2T6kOj/0ec8b6a944c4f15fc371105dc49628.jpeg "Recipe preview Puff Pastry filled with Ground Meat")
Puff Pastry filled with Ground Meat
Delicious and simple puff pastry filled with ground meat is an excellent choice for a family lunch or dinner. This recipe is simple and quick to prepare.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/scnpoeJDxClyF1Mz7i85/c172cf4e71cacaad0aeaa1fc57005a.png "Recipe preview Tomato sauce with meatballs")
Tomato sauce with meatballs
Thick and tasty tomato sauce with meatballs, which can be served with pasta or rice.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/b23DxldEcSJUWpwJQ63Q/cff877079fcd849b6ddfe752519a5d.jpeg "Recipe preview Crispy Pan Fried Coral Trout Fillet")
Crispy Pan Fried Coral Trout Fillet
The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!
