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Gretarezepte

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Gnocchi with Tomato Sauce

Name: Gnocchi with Tomato Sauce
Prep time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 500 Gram gnocchi; 1 Piece onion; 2 Cloves garlic; 400 Gram Canned tomatoes; 1 tbsp tomato paste; 1 TL sugar; 1 Pinch salt; 1 Pinch pepper; 1 tbsp olive oil

Gretarezepte

A simple and tasty recipe for gnocchi with tomato sauce. This Italian dish is perfect for a quick dinner or a cozy weekend at home. Serve it with a green salad and a glass of red wine for a wonderful meal.

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Ingredients

number of servings

For the gnocchi

500 Gram gnocchi Added to

For the tomato sauce

1 Piece onion Added to
2 Cloves garlic Added to
400 Gram Canned tomatoes Added to
1 tbsp tomato paste Added to
1 TL sugar Added to
1 Pinch salt Added to
1 Pinch pepper Added to
1 tbsp olive oil Added to

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Directions

40 min.

1. Step

For the gnocchi with tomato sauce, first peel and finely chop the onion and garlic.

2. Step

Heat the olive oil in a pan and add the onion and garlic. Sauté them until they are soft.

3. Step

Add the canned tomatoes, tomato paste, sugar, salt and pepper. Let the sauce simmer for 15 minutes.

4. Step

Cook the gnocchi according to the instructions on the pack. Drain and mix with the tomato sauce.

5. Step

Serve the gnocchi with tomato sauce immediately. Enjoy your meal!

29 December 2023

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