ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/g51o1g4Irzr53gyr0cfb/5622d389815dc1d603a692dc37a2df.jpeg "Green beans with bacon")
Source: VeselovaElena from Getty Images
Green beans with bacon
It's a classic Czech delicacy that is great for the main meal and as an accompaniment to meat.
ADVERTISING
Ingredients
number of servings
4
- 500 g fresh green beans
- 150 g Quality bacon
- 1 pcs onion
- 2 Cloves garlic
- salt and pepper to taste
- 1 Spoons vegetable oil
Latest flyers
ADVERTISING
Directions
45 min.
1. Step
First, clean the beans and cut off the ends. Then boil them in a pot of boiling salted water for about 10 minutes until soft. Then drain them and set them aside.
2. Step
Cut the bacon into thin strips and finely chop the onion. Peel and crush the garlic. Heat a little oil in a pan and fry the onion, then add the bacon and fry until crispy.
3. Step
Add the crushed garlic and fry for another minute. Then add the beans, salt and pepper and mix everything thoroughly. Leave the beans in the pan for about 5 minutes to warm up and absorb the flavour of the bacon and onion.
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/i-w8WH-eJM5Vc9A5Fc9I/ddf75c23d7de783f2a2c5cadb5ceb4.jpeg "Recipe preview How to make Corned Beef Fritters")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/jCFMTc4d5HlN3_C2BVWW/72c881d3b90c6aa7e8e20d6c871c11.jpeg "Recipe preview Old-Fashioned Lamb's Fry and Bacon")
Old-Fashioned Lamb's Fry and Bacon
Experience the rich and hearty flavours of Lamb's Fry also known as lamb's liver, and Bacon served with onion gravy in this classic recipe.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/f1Y6Q1E4H34cKHMK60yJ/c99eb226aa918625877b9542df39f8.jpeg "Recipe preview Courgette Pizza")
Courgette Pizza
This healthy alternative to traditional fast food is suitable for most diets. It's great both hot and cold, making it a fantastic choice for picnics or parties.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/B7M1lx0aLHHL53W6O8Jl/4d3bb35da2744afe31f865037b2764.jpeg "Recipe preview Perfect French Eggs in Pots Oeufs en Cocotte")
Perfect French Eggs in Pots Oeufs en Cocotte
Eggs in Pots are a classic French dish that is both elegant and easy to prepare. This recipe features the creaminess of fresh eggs cooked in a water bath with a mix of cheese, cream, and your choice of add-ins like ham, herbs, or spinach. It’s an incredibly satisfying dish that is perfect for breakfast, brunch, or even a light dinner.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/B-TAbwP_5nk370BJlXAc/f9ec7a60d4332d00ec9eae939414c5.png "Recipe preview Creamy French Onion Soup Potato Bake")
Creamy French Onion Soup Potato Bake
The combination of the soft, creamy potatoes danced in with the caramelized onions, rich gravy, and melty cheese is just too dreamy.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/-2mxHbHko3l0JVG06BQH/4a492b3a7eed0366df2460314caf6a.jpeg "Recipe preview Choux Pastry Puffs with Fruit Topping")
Choux Pastry Puffs with Fruit Topping
This is my favorite dessert, this time enhanced with freeze-dried fruit. A perfect sweet-sour combination.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/vr8E1tMgtAhIRva3_-jE/80702a51071a57a65ac6c1aac00351.jpeg "Recipe preview Easy Creamy Leek and Potato Soup")
Easy Creamy Leek and Potato Soup
This classic leek and potato soup is perfect for chilly days. It's a comforting and hearty dish that can be enjoyed as a starter or a main course. With a creamy texture and delicate flavors, this soup is a crowd pleaser. Make a big pot and indulge in its deliciousness!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/cls83r7Ngjl1xY4mvoXz/e4a4b548d74e0d14b1e93538e63a63.png "Recipe preview Perfect Crispy Pan Fried Barramundi")
Perfect Crispy Pan Fried Barramundi
This Pan Fried Barramundi recipe is a simple, yet elegant dish that brings out the mild, buttery flavor of this delicious fish. Cooked to a golden perfection and dipped into a tangy lemon garlic butter sauce, this dish is a must-try for any seafood lover. It's great for a family dinner, date night or even as a festive dish too.
