:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/uI0omg8ZY-iKolkN9H1c/0dbd93a48bc25f5afc0dfc79c62826.jpeg "Green Pea Soup")
Source: Pixabay: RitaE
Ingredients
- 1 teaspoon Carrot oil
- 1 pcs onion
- 700 ml of vegetable broth
- 500 g frozen peas
- 120 ml For cooking rolled
- salt and pepper
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Directions
Heat the rapeseed oil in a pot and add the chopped onion to it. Sauté it.
Pour the broth over the onion and add peas. Cook together like this for about 10 minutes.
Then pour the cream into the soup and cook for another 5 minutes.
We blend the pea soup and season it with salt and pepper.
We can use a little peas for garnish and serve with cream.
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IwaGreen Pea Soup
Excellent green pea soup that you can prepare from green peas.
Heat the rapeseed oil in a pot and add the chopped onion to it. Sauté it.
Pour the broth over the onion and add peas. Cook together like this for about 10 minutes.
Then pour the cream into the soup and cook for another 5 minutes.
We blend the pea soup and season it with salt and pepper.
We can use a little peas for garnish and serve with cream.
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