ADVERTISING

Grilled BBQ Tofu Skewers with Spicy Sriracha Sauce

Bring an amazing change to your BBQ menu with these delightful grilled tofu skewers marinated in a spicy-sweet combo of Sriracha, soy and honey. Goes great as a side dish for your pool party or a casual home dinner or as a tasty appetizer. They're flavorful, protein-packed and absolutely satisfying!

ADVERTISING
23 Recipes with Tofu: Delicious and Easy Ones to Try Today!

The recipe can be found in this article

23 Recipes with Tofu: Delicious and Easy Ones to Try Today!

Ingredients

number of servings
4
  • 450 gms of firm tofu Added to
  • 12 Cup of soy sauce Added to
  • 14 Cup of sriracha sauce Added to
  • 3 cloves of garlic, minced Added to
  • 1 tablespoon of ginger, grated Added to
  • 2 tbls of honey Added to
  • 4 bamboo skewers, soaked in water Added to
ADVERTISING

Directions

170 min.
1. Step

Drain and press the tofu to remove as much moisture as possible. Cut the tofu into large cubes.

2. Step

In a bowl, mix together the soy sauce, Sriracha sauce, minced garlic, grated ginger, and honey.

3. Step

Put the tofu cubes in the marinade. Ensure all cubes are well-coated. Marinate in the fridge for at least 2 hours, or preferably overnight.

4. Step

Heat your grill to medium heat. While it heats, thread the tofu cubes onto the soaked skewers.

5. Step

Grill the skewers for 6-8 minutes on each side, until the tofu is well-grilled and the edges are slightly crisp.

6. Step

Serve hot, drizzled with some extra Sriracha sauce if desired. Enjoy your Grilled Tofu Skewers with Sriracha Sauce!

The latest recipes

The latest recipes

Reels

New

Top categories

Lunch

3003 recipes

Rice

450 recipes

Dinner

2992 recipes

Meals with meat

1669 recipes

Meatless meals

1573 recipes

Drinks

377 recipes

Salads

377 recipes

Side dish

1167 recipes

Breakfast

681 recipes

Brunch

638 recipes

Dessert

1696 recipes