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VIDEORECIPE Halloween cheesecake

Name: Halloween cheesecake
Prep time: 55 min
Total time: 55 min
Yield: 10
Ingredients: 375 g mascarpone; 300 ml whipping cream; 200 g greek yoghurt; 150 g crystal sugar; lemon juice and zest; 5 neutral gelatine; 2 packaging OREO biscuit; 100 g butter; 70 g dark chocolate

Adri1017

Recipe for no-bake oreo cheesecake

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Ingredients

number of servings

Ingredients

375 g mascarpone Added to
300 ml whipping cream Added to
200 g greek yoghurt Added to
150 g crystal sugar Added to
lemon juice and zest Added to
5 neutral gelatine Added to
2 packaging OREO biscuit Added to
100 g butter Added to

For decoration

70 g dark chocolate Added to

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Directions

55 min.

1. Step

Mix Oreo cookies, add melted butter and mix until ingredients are combined.

Halloween cheesecake - preparation step 1

Source: Youtube

2. Step

Line the tin with baking paper, also around the edges. Add the mixed oreo and butter and spoon it over the bottom and the edges of the tin.

Source: Youtube

3. Step

Mix the whipping cream with the sugar. Gradually sell the other ingredients. Mascarpone, Greek yogurt, lemon zest.

Source: Youtube

4. Step

Heat the lemon juice in a saucepan, add the previously soaked and sliced gelatine (according to the instructions). Add to the mascarpone filling.

Source: Youtube

5. Step

Pour the filling evenly over the oreo shell. Leave to chill in the fridge for 6 hours or overnight.

Source: Youtube

6. Step

Using a pastry tip, pour the melted chocolate onto the baking paper to form a spider web. Leave to harden.

Source: Youtube

7. Step

Take the cake out of the fridge, remove the mould, place on a tray and carefully fold the chocolate cobwebs over the top of the cake. Cheesecake is ready to serve :)

Source: Youtube

18 October 2023

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