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Healthy Potato Pancakes

A healthy version of traditional Slovak potato pancakes, prepared without added salt or fat. Perfect for everyone who watches their diet.

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Ingredients

number of servings
4
  • 1 kg Potatoes Added to
  • 100 g onion Added to
  • 2 pcs Eggs Added to
  • 2 tablespoon whole-wheat flour Added to

Nutritional values and price

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Directions

60 min.
1. Step

Grate the potatoes and onion thinly and put them in a large bowl.

2. Step

Add eggs and flour, mix well.

3. Step

Spoon the mixture onto a hot pan coated with a non-stick surface.

4. Step

Fry the pancakes on both sides.

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5. Step

When serving, you can use yogurt or low-fat cream for flavor, or possibly green onions.

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Recipe author image Iwa

Healthy Potato Pancakes

A healthy version of traditional Slovak potato pancakes, prepared without added salt or fat. Perfect for everyone who watches their diet.

60
Minutes
4
Number of servings
Directions
1. Step

Grate the potatoes and onion thinly and put them in a large bowl.

2. Step

Add eggs and flour, mix well.

3. Step

Spoon the mixture onto a hot pan coated with a non-stick surface.

4. Step

Fry the pancakes on both sides.

5. Step

When serving, you can use yogurt or low-fat cream for flavor, or possibly green onions.

Ingredients
1 kg
Potatoes
100 g
onion
2 pcs
Eggs
2 tablespoon
whole-wheat flour