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Lentil Soup without Flour

Name: Lentil Soup without Flour
Prep time: 40 min
Total time: 40 min
Yield: 4
Ingredients: 200 g lentils; 3 pcs carrot; 2 pcs onion; 2 pcs cloves of garlic; 1 l water; 2 ts vegetable broth; 1 ts sea salt; 0.5 ts black pepper; 4 pcs Potatoes

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Recipe for lentil soup, in which flour is not used.

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Ingredients

number of servings

200 g lentils Added to
3 pcs carrot Added to
2 pcs onion Added to
2 pcs cloves of garlic Added to
1 l water Added to
2 ts vegetable broth Added to
1 ts sea salt Added to
¹⁄₂ ts black pepper Added to
4 pcs Potatoes Added to

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Directions

40 min.

1. Step

Rinse the lentils in water and set aside. Peel and finely chop the carrot, potatoes, onion, and garlic.

2. Step

In a pan with a little oil, sauté the onion, carrot and garlic. Add lentils, potatoes, water, broth, salt and pepper.

3. Step

Stir everything together and let it simmer on medium heat for 30 minutes.

4. Step

Then remove the soup from the heat and let it cool down a bit.

5. Step

Season the soup to taste before serving. You can serve it with whole grain bread.

25 March 2024

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