Montreal Steak Seasoning

Name: Montreal Steak Seasoning
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 tablespoon paprika; 2 tablespoon crushed black pepper; 2 tablespoon Kosher salt; 1 tablespoon garlic powder; 1 tablespoon granulated onion; 1 tablespoon crushed coriander; 1 tablespoon dill; 1 tablespoon crushed red pepper flakes

TASTElist

Montreal steak seasoning combines the British love of beefsteaks with the French flair for seasoning. It’s excellent on steaks and potatoes.

ADVERTISING

Ingredients

number of servings

2 tablespoon paprika Added to
2 tablespoon crushed black pepper Added to
2 tablespoon Kosher salt Added to
1 tablespoon garlic powder Added to
1 tablespoon granulated onion Added to
1 tablespoon crushed coriander Added to
1 tablespoon dill Added to
1 tablespoon crushed red pepper flakes Added to

Latest flyers

Days remaining: 3

ADVERTISING

Directions

5 min.

Combine 2 tablespoons paprika, 2 tablespoons crushed black pepper, 2 tablespoons kosher salt, tablespoon granulated garlic, tablespoon granulated onion, tablespoon crushed coriander, tablespoon dill, and tablespoon crushed red pepper flakes.

22 July 2022

Reels

New

The latest recipes

Reels

New

Favorite recipes

Iwa

Tomato Soup from Fresh Tomatoes

Tasty and fresh tomato soup made from fresh tomatoes. This soup is full of vitamins and is ideal for summer lunches.

Iwa

Gretarezepte

Toffifee cookies simply baked

This recipe is a real treat for all Toffifee and cookie lovers. After some experimentation, I have found the perfect combination that perfectly incorporates the flavor of Toffifee into a cookie. The joy and compliments I received when I made and served this recipe for the first time are simply priceless. It will always be my "go-to" candy for parties and holidays.

Gretarezepte

Tammers

Old-Fashioned Homemade Sweet Mustard Pickle Recipe

Sweet Mustard Pickle is a pleasant addition to my snack menu. There's a certain satisfaction that comes from making homemade pickles. I love controlling the flavors and the balance between the tangy mustard and the sweet syrup really complements the salty, crunchy cucumbers. Over the years, I've adjusted the quantities of sugar and vinegar to suit my personal taste.

Tammers