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Pasta with Tomatoes and Cheese
This simple recipe is quick, easy to prepare and very tasty. The tomato sauce beautifully mixes with the pasta and cheese adds the final taste treat.
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Ingredients
number of servings
4
- 400 g pasta
- 800 g tomatoes
- 200 g cheese
- 2 pcs garlic
- 1 pcs olive oil
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Directions
30 min.
1. Step
Cook the pasta according to the instructions on the pack.
2. Step
In the meantime, sauté the chopped tomatoes with olive oil and garlic in a pan.
3. Step
Combine pasta with tomatoes and sprinkle with cheese.
4. Step
Serve it hot and enjoy!
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