Perfect Easy Meatball Subs

It's not necessary to go to a fancy restaurant to eat pork rashers. Australians know how easy and quick is to cook them at home. With this recipe, learn how to make tasty pork rashers.

Don't waste your time waiting for your boiled eggs cooked in the traditional way. Learn here how to make them easy and quick.

Make the best healthy blooming onion with this easy recipe!

I love to bake on cold winter evenings, and my absolute favorite is always the traditional Baumkuchen. The concentrated calm that comes from layering the cake and the almost meditative addition of each individual layer make Baumkuchen a true delight for all the senses - especially when eating it, of course.

An easy Chicken Chow Mein recipe loaded with chicken, mushroom and vegetables

The scent of apples, nuts and cinnamon cannot be missing with the coming autumn. Bake this delicious pie yourself too.

"Tramezzini Bread" is an Italian white bread used specifically for making soft and delicious tramezzini sandwiches. It's fluffy, subtly sweet and especially soft, making it the perfect base for a wide variety of fillings. I regularly prepare this bread in my own kitchen - it's an absolute crowd pleaser and always a delight!

A rissole is a small croquette covered with shortcrust pastry or breadcrumbs and usually fried or baked. It is filled with sweet or savoury ingredients, the most popular being minced meat or fish. It is served as an appetizer, dessert or side dish.