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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/JodLq9tCyuXNHhhfeoYA/17331c48537655752b1374ff39cb8a.jpeg "Poppy Seed Bundt Cake")
PHOTO RECIPE Poppy Seed Bundt Cake
Poppy seed bundt cake supplemented with dried plums. And thanks to the cottage cheese it's not dry.
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Ingredients
number of servings
16
- 500 g Smooth cottage cheese
- 4 pcs Eggs
- 100 g wholegrain spelt flour
- 100 g Poppy seed flour
- 25 g You don't need protein
- 1⁄2 packaging baking powder
- 50 ml Milk or a little more
- 50 g Cane sugar
- 1 pcs vanilla sugar
- 1 tablespoon With
- a few drops vanilla aroma
- 100 g prunes
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Directions
70 min.
1. Step
Whisk the yolks with sugar. Add curd and milk.
2. Step
Beat the egg whites until stiff.
3. Step
Mix the dry ingredients. Add them to the yolk mixture. Then stir in the egg white foam.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/JodLq9tCyuXNHhhfeoYA/892ca9a9d0c9df1cfc5882015ad0ce.jpeg "Poppy Seed Bundt Cake - preparation step 1")
4. Step
Finally, add the smaller pieces of chopped dried plums.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/JodLq9tCyuXNHhhfeoYA/2bb3dc07cdf3cab2489d1533d9be8c.jpeg "Poppy Seed Bundt Cake - preparation step 1")
5. Step
Pour the mixture into a bundt pan and bake at a temperature of 180 degrees for approximately 55 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/JodLq9tCyuXNHhhfeoYA/2e7d85a667a5e14e6213825903b2b3.jpeg "Poppy Seed Bundt Cake - preparation step 1")
6. Step
After baking, let it cool down, remove from the mold and we can pour chocolate icing or nut butter over it.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/JodLq9tCyuXNHhhfeoYA/7b15298030a318b0908fd47ba1fa37.jpeg "Poppy Seed Bundt Cake - preparation step 1")
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