Rolled Pork Loin Roast

Source: Freepik

Rolled Pork Loin Roast

Name: Rolled Pork Loin Roast
Prep time: 3 h
Total time: 3 h
Yield: 8
Ingredients: 3 kg boneless pork loin; 4 cloves garlic; 2 tbls Fresh Rosemary; 2 tbls mustard; 1 kg potatoes; 500 g carrots; 1 Bunch of asparagus

A succulent, hearty, and irresistibly delicious main course that's perfect for special occasions or a Sunday family dinner. The Rolled Pork Roast is prepared with a blend of mouth-watering seasonings, garlic, rosemary, and a hint of mustard which create a burst of flavors when combined with the juiciness of the pork. Served with potatoes and vegetables, every slice of this roast guarantees a delightful dining experience.

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Ingredients

number of servings

Roast

3 kg boneless pork loin Added to
4 cloves garlic Added to
2 tbls Fresh Rosemary Added to
2 tbls mustard Added to

Side Dish

1 kg potatoes Added to
500 g carrots Added to
1 Bunch of asparagus Added to

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Directions

180 min.

1. Step

Step 1: Preheat the oven and prepare the pork loin for roasting.

2. Step

Step 2: Mix the garlic, rosemary, and mustard for the marinade.

3. Step

Step 3: Spread the marinade all over the pork loin and let it rest.

4. Step

Step 4: Roast the pork loin in the oven.

5. Step

Step 5: Prepare the side dish of potatoes, carrots, and asparagus.

6. Step

Step 6: Serve the Rolled Pork Roast alongside the side dish.

30 December 2023

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